The dried figs is a fruit rich in comples carbohydrates, source of iron and high in dietary fiber, potassium, magnessium and calcium.
Our variety of figs, called "Calabacita" is characterised by its thin skin, honey colour and sweet flavor.


“Calabacita” is  Spanish variety of dried figs that can be eaten alone or in a big range of pairings. Famous for its sweetness, honey color and thin skin.

Ideal stuffed with nuts, raisins or almonds.

Hand-picked one by one in our organic farms.